Bell peppers (Capsicum annuum) are fruits that belong to the nightshade family. They are related to chili peppers, tomatoes, and breadfruit, all of which are native to Central and South America.
Also called sweet peppers or capsicums, bell peppers can be eaten either raw or cooked. Like their close relatives, chili peppers, bell peppers are sometimes dried and powdered. In that case, they are referred to as paprika.
They are low in calories and exceptionally rich in vitamin C and other antioxidants, making them an excellent addition to a healthy diet.
Bell peppers come in various colors, such as red, yellow, orange, and green — which are unripe. Green, unripe peppers have a slightly bitter flavor and are not as sweet as fully ripe ones.
We hope you enjoy this review of Bell Pepper/Paprika Cultivation in Greenhouse!
See below for a full list of acknowledgment:
Phone: 0541 740436
Fax: 0541 740459
SANS MEDIA PRODUCTIONS
Disclaimer: Matrix Farm is not affiliated with the businesses whose products are shown in this review. Any trademarks depicted are the property of their respective owners.
If you are the owner, please send me an email or give a comment on the video. I will follow your request as soon as reading. For Copyright matters or you want to be featured please contact us at firstname.lastname@example.org
🔗Have an interesting or creative video you made and want to see featured in our next compilation? Email us with your website/username to be credited along with a link to your video to email@example.com and we’ll check it out!
#MatrixFarm #BellPepper #Technology #Farming #Paprika