Do you know that Mud Crabs are cannibals? Farming them in individual boxes/cages were introduced to minimze the losses of crabs due to this problem. However, not all systems can guarrantee a 100% effectiveness against cannibalism, hence it is up to the consumers ability to spot these issues and rectify accordingly.
PS: We conductly monthly courses on mud crab farming, where we review different type of boxes out there in the market and assess their effectiveness.
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How is the taste of farm raised crabs? Comparable to other methods or wild crabs?